白腹锦鸡机体营养成分的分析与探讨

An Assay of Nutritional Compositions in The Organism of Lady Amherst's Pheasant (Chrysolophus amherstiae)

摘要: 本文报道笼养和野生白腹锦鸡机体营养成分及其差异。分析表明，笼养的比野生种营养成分含量高的有：腿肌蛋白质高11%，胸肌、腿肌、全血的氨基酸分别高2.64%、1.39%和4.68%，胸肌、腿肌和肝脏的碳水化合物分别高0.076%、0.092%和3.962%，胸肌和腿肌的维生素A分别高188.63和84.09I.U.，胸肌和腿肌的维生素D分别高47.2%和12.8I.U.。但是胸肌蛋白质含量笼养的比野生的低26%。

Abstract: During our study of the wild and the captivity of grown-up Lady amhersts pheasant,we assaied nutritional compositions of some organs,tissues and eggs.By means of this method,we discerned that the protein of thigh muscles of captivity was 11% higher than that of the wild,but the breast muscles of the former was 26% lower than that of the latter.The amino acid content in the breast muscle,thigh muscle and blood of the captivity were all higher than those of the wild:They had 25.24% & 22.60%,23.22% & 21.83%,22.41% & 17.73% respectively,But the liver was exceptional,the former had 24.26% and the latr tehad 26.02%.As for the carbohydrate contents the captivity had more than the wild,for example,breast muscle:0.262% & 0.186%,thigh muscle:0.238% & 0.191%,Liver:4.747% & 0.785%.We also analysed 12 kinds of elements and 4 kinds of vitamins on the pheasant.